Embrace and savour the golden taste of autumn.

This season, Brio celebrates the vibrant flavours of pumpkin in a culinary journey that blends Italian artistry with the warmth of the harvest. Our Pumpkin Affair menu showcases the natural sweetness, earthy depth, and golden glow of this seasonal favourite, paired with premium ingredients for an unforgettable dining experience featuring golden pumpkin and butternut squash in Italian-inspired creations. From creamy burrata and roasted hazelnuts to seared scallops with truffle and tender duck with red wine jus, every dish captures autumn’s warmth. 

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